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2007 Miral
Grillo, Bruno Fina
Bruno Fina spent the 1990's running
Sicily's experimental cellar at Alcamo, applying radical techniques to Sicilian
varieties in pursuit of their true vocation. He advised growers on plantings -
so he knows where the best grapes are, and what they can do. His cellar, near
Erice, was ready for the superb 2005 vintage. Nero d'Avola is also known as
Calabrese, given its apparent origins in Calabria.
Tasting
Note Marsala grape Grillo is delicious here. Crisp, fragrant,
full-bodied. Works well with tuna or swordfish. |
| Organic |
Yes |
| Biodynamic |
No |
| Suitable for
Vegetarians |
Yes |
| Suitable for
Vegans |
Yes |
| Alcohol |
14% |
| Region |
Sicily |
| Bottle Price £11.25
|
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Case Price £135.00
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